Nose
Complex aromas of red currants, blackberry and marzipan with hints of five spice, dried herbs, black pepper, smoked charcuterie and layers of fine French oak.
Palate
The palate is deep, rich and textural with a beautiful expression of berry fruits and spice, finishing with long, fine velvety tannins.
Appearance
Deep red with crimson hues.
Aging
Matured in 78% French and 22% American hogsheads for 21 months prior to blending and bottling.
